The Milking Cow

J Jan Oskar Hansen Jan Oskar Hansen
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he milking cows cows originally had small udders after all they had milk for a calf and when needed could run very fast quicker than a man. They were hunted like we hunt elk today, until someone hungry tried to drink its milk and found it nourishing. It was a eureka moment,and we domesticated the cow. The bigger the udder, the better the cow. It is not natural to see a cow with enormous udder they is a freak of nature but highly regarded by the milk industry and look comical when trying to run. The big udder has passed over to the way we view women a big breasted woman is admired. We don´t need so much milk anymore there are alternative to milk by using plant-based products to make cheese and yoghurts, it is time to let the cow be normal again

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